Friday, September 4, 2009

Breaded Baked Chicken

Tim loved this. He said it was delicious and refreshingly simple. And it's so easy! Enjoy!

One and a half pounds chicken breasts or tenders
About a cup of bread crumbs
One egg
Olive oil
Your choice of seasonings!
(I used salt, pepper, rosemary, and thyme, about a teaspoon of each.)

Preheat your oven to 450F.

In a food processor, combine bread crumbs, one clove of garlic, and seasonings, and pulse till combined. Add a tablespoon of olive oil and pulse till combined. Transfer to a shallow bowl.

Scramble the egg in a shallow bowl. Dip the chicken in the egg, allowing the excess to drip off, and then dredge in the crumb mixture. Transfer to a baking sheet and stick in the oven! Bake for 12 minutes. How easy is that?

Tim thinks it's tasty!

Feeds 4.
Difficulty: 1.
Takes about 25 minutes total.

1 comment:

Ellen said...

Yay, I heart Timmy eating dinner!